Cheese Chips and Guacamole
Literally the EASIEST thing in the world. You can even buy cheese chips now. There are called Wisps and you find there HERE or at your local grocery. There are tons of recipes for guacamole – we add garlic tomatoes onions salt and pepper. Cheese chips are easy to make honestly – you can make them in bulk and take them to work with you. They can be a little fat bomb for you if you don’t like the sweet fat bombs because cheese is mostly fat!
Preheat the oven to 400°F (200°C). Place the cheese slices on a baking sheet lined with parchment paper.
Sprinkle garlic powder on top and bake in the oven for about 8–10 minutes, depending on how thick the slices are. Pay attention towards the end so that you don’t burn the cheese, as burned cheese tends to taste like crap.